Japanese sweets are always a special treat for the people visiting the country and specially the creativity shown on these sweets are adorable.  The main ingredients of Japanese sweets are mochi(pounded rice), anko (azuki sweet red bean paste) and fruits.  The famous sweet of Japan wagashi is made with these ingredients and as it is soft it allows the chefs to design them according to their will and wish.  Kurokazu, a sweet shop owner in Shonan is extremely talented in creating beautiful wagashi swee...